For those that have always dreamed of dining at a Château in Bordeaux, this wine dinner transports your palate inside the walls of some of the greatest châteaux of the region. This exclusive evening of indulgence highlights the opulent and extraordinary flavours of the Left and Right Banks of Bordeaux from the haven of Amazon State in Hawthorn.
This May is the perfect opportunity to immerse yourself in a gastronomic journey of expertly crafted dishes with finely paired wines of France. From Pomerol to Margaux, Saint-Emilion to Sauternes, no stone will be left unturned at this Bordeaux wine dinner.

Bordeaux Wine Dinner Menu
$280 per person

ON ARRIVAL
NV Champagne Pierre Paillard – Bouzy Grand Cru “Les Parcelles”

1st COURSE – ANTIPASTI
“TUTTI I GIORNI’ IN HOUSE BAKED GREEN OLIVE FOCACCIA whipped sundried tomato butter
WAGYU BRESAOLA quince, bee pollen
PORCINI MUSHROOM ARANCINI black truffle emulsion
BAKED SCALLOPS confit garlic butter, finger lime

2021 Chateau Lafleur – Les Champs Libres

2nd COURSE – PASTA FATTA IN CASA

CACAO PAPPARDELLE wild boar ragu, pecorino, orange

2019 Chateau Le Coteau “Anthophora” – Margaux
2012 Clos du Marquis – St Julien

3d COURSE – SECONDI

CERVO ALLA PIEMONTESE venison two ways, beetroot, cherry, chocolate jus

2011 Chateau La Grave – Pomerol
2011 Chateau Belair-Monange – St Emilion GC
2011 Chateau La Fleur-Petrus – Pomerol

4th COURSE – DOLCE

GORGONZOLA PARFAIT white chocolate, figs

2016 Chateau d’Arche Lafaurie