MENU
“We only serve Australian Seafood”
Click below to download a complete copy of our current Food Menu and Tasting Menu options.
Click below to download a complete copy of our current Food Menu and Tasting Menu options.
APPETIZER
SALUMI
ANTIPASTI
HOMEMADE PASTA
SECONDI
DRY AGED BISTECCA FROM THE JOSPER GRILL
BONE MARROW & SELECTION OF MUSTARDS & HORSERADISH
SAUCES: MUSHROOM | PEPPERCORN | CHIANTI RED WINE
additional sauces $4 each
CONTORNI
Desserts
CHEF'S SELECTION
Please Note
Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten.
Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be
allergen free. All credit cards incur a 1.6 % surcharge. Please note, a surcharge of 15% will apply on Sundays and public holidays.